Filter by :

Filter by :

Girls on Food And Tlayuda LA To Host Brunch For Butte: A Fundraiser For The North Valley Community Foundation

?>

Girls On Food Hosts A Brunch With Tlayuda LA To Benefit The North Valley Community Foundation

Where: Tlayuda LA, 5450 Santa Monica Blvd, Los Angeles, CA 90029

When: Sunday, January 20th, 10 AM – 2 PM

Girls on Food, in partnership with Tlayuda LA, will come together to raise funds for the entire community affected by the Camp Fire in Butte County. 

Tlayuda LA owners Laura Guerrero and Alex Tinoco are generously donating 50% of all brunch sales at this date and time to the North Valley Community Foundation, assisting the many community organizations serving evacuees and first responders.

Girls on Food founder, Julianne Gabert, will also be on-site collecting cash, check or online donations for NVCF. Attendees who donate $50 or more will receive a special gift- a bottle of Domaine Saint Nicolas Blanquette de Limoux, 2016, to take home.*

The Camp Fire in Butte County has claimed 85 lives and is now the most destructive and deadly fire in state history. Cal Fire says the destructive blaze burned 153,336 acres.

Please help us spread the word on Facebook by sharing the invite link here.

*21 and over only

Julianne

Actress and Founder of Girls on Food: I was born and raised in the suburbs of Sacramento, California. I grew up a typical “McDonald’s kid”. I was very picky about what I ate and refused to try new foods. No fun, I know. My Mom started taking me on trips to Europe when I was a teenager and that’s when my palate for finer foods began to develop. Some of my most memorable favorite meals include Veal Bolognese in Rome, Gyros in Athens, Paella in Lisbon and Duck L’Orange in Paris. While this helped me grow out of a fast food phase, I still eat out quite a bit. I know I should be at home cooking, but I love dining out. I started working in restaurants in various front of the house positions at age 15. Since my start, I’ve worked in every casual restaurant setting you can think of: a teriyaki stand, brewery, sushi nightclub, trendy Mexican, family-style Italian, American diner, pizza parlor and even a BLT themed food truck. I can't help but notice that many of the LA food bloggers don't have any sort of background working in a restaurant. A lot of my perspective on food and dining out comes from my years of experience in the biz. Since starting this blog, I have shot appearances on a couple of cooking competition shows as a taster (including MasterChef Junior and another upcoming show). We have also started producing a Youtube Channel. IMDb page here: https://www.imdb.com/name/nm2023647/ For this site I contribute content from all over Los Angeles (and the world) to showcase my favorite fine-dining spots, steakhouses, exclusive supper clubs, Hollywood nightlife and our very own #GOFx events, which I plan and coordinate.

RELATED POSTS

© 2024