O + O Sicilian Kitchen opened two weeks ago, and since I’ve had a craving for pasta, meatballs and all things Italian, I decided I must check this spot out.
I’m a big fan of the happy hour concept. My budget is usually stretched pretty thin, so happy hours are the perfect time to get a deal on quality menu…
Friend to Girls on Food, Taylor (yes, THAT Taylor), sent me an Instagram video of penne pasta being cooked in a gigantic cheese wheel. I’ve seen this cooking technique…
I’d heard good things about True Food Kitchen from my friends, so I was excited to learn that a new location had opened in downtown Pasadena last month. Naturally,…
Koreatown, a neighborhood of Los Angeles, is one of my favorite locations for food. There are many hidden gems tucked away in strip malls-so tucked away, if you don’t…
The largest all-inclusive Mexican tasting event The Taste of Mexico (TOM) returns on its 6th annual edition to Los Angeles and Girls of Food (GOF) was invited to the…
Join us for the screening of the documentary film City of Gold, this coming Sunday, October 2nd, 5 PM, at The Wiltern ( 3790 Wilshire Blvd, Los Angeles, CA 90010). This…
When I had the opportunity to head down to Downey to check out Acapulco Restaurant’s new and improved menu, I jumped at the chance—and not just because they’re located…
The Romans conceived the first known pie recipe, and it was a rye-crusted goat cheese and honey pie. Then pies began to appear in the early 12th century, but…
