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Shake, Rattle and Roll: Bonnie’s Yummy Yogurt Shake

As an obsessive cook-from-scratcher, one of the things I make is yogurt….lots of yogurt. In fact, I average 64 oz (that’s half a gallon!) every other week. Click on…

• Bonnie Antonini
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The Earl’s Lemon Drop and Earl Grey Creme Infused Vodka

It’s been too hot out recently to drink tea in it’s usual state, so what was I to do with this newly acquired Earl Grey Creme from Teavana? Infuse…

• Christina
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Thanks a Melon: Jill’s Watermelon Agua Fresca

Who doesn’t love a good slice of watermelon in the summertime? And even better, a refreshing drink to cool off? I say combine both.

My husband and I had the Watermelon…

• Jill
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Happy 4th of July: Vegetarian Corn Dogs

Happy 4th of July everyone!

What could be more American than a corn dog? Well, we vegetarians can still…

• Bonnie Antonini
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Bonnie’s DIY Tomato Veg Cocktail

Oh, those lazy days of summer!

Every now and then I like to take a little time to read a book, sip a cocktail, and…

• Bonnie Antonini
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Dehydrated Citrus: How To and Uses

I am the queen of best intentions, one of those great intentions is always having fresh citrus around to pop into tea, water, and recipes for an extra kick…

• Christina
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Bonnie Proposes a Toast: Toasty Tomato Pesto Sandwich

It’s all happening in the garden! Tomatoes, cucumbers, beans, basil, and, of course, the ever-present zucchini.

What to do with nature’s bounty?

When I picked…

• Bonnie Antonini
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Creamy Bacon-Wrapped Jalapenos

Bacon-wrapped jalapeños are the queen of snacks, perfect for the Women’s World Cup Soccer parties this weekend (if you’re going) and it’s really easy to make.

Ever since I was introduced to…

• Jill
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YOGURT MADE IN A THERMOS? Crazy….Like A Fox!!!

Who makes their own yogurt?  I DO!

Why? Because it’s healthier than store bought (look at the list of ingredients on…

• Bonnie Antonini
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Grandma’s Pasta Salad (with a twist!)

My grandma has always made that kinda pasta salad you can’t stop eating. I decided to take her delicious recipe and not only make it healthier with whole wheat,…

• Jill
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Super Creamy Dairy Free Mexican Squash Soup with Crostini

I love squash, all kinds of squash, so much that I always plant as many varieties
as I can in our garden. One of my favorites is the Mexican squash also
sometimes…

• Julieta
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Girls on Food Miso Lentils: A Healthy Side Dish

Being a Girl on Food can be tough on my wallet and my waistline. I’ve realized that I need to start cooking at home more often, even if it’s…

• Julianne
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