Since 2015, Belcampo has supplied Santa Monica locals with classic Californian farm-to-table dishes and a local butcher shop. With a recent remodeling, Belcampo is looking fully refreshed and ready…
The Girls on Food inaugural fundraiser with Industrious Century City and some of LA’s finest food and beverage vendors raised over $2,300 for the L.A. Kitchen.
I appreciate any good food but food that delivers a kick of nostalgia is extra tasty to me. The preparation of food with an intention to make you feel…
Girls On Food Hosts A Vegetarian Shared Plates Dinner To Benefit L.A. Kitchen
At Industrious Century City, Friday, October 5, 6 PM – 8 PM
Girls on Food, in partnership…
Happy Galentine’s Day from Girls on Food!
Welcome to our first official Galentine’s Day Party Guide 2018! Although it’s not technically an official holiday, we at Girls on Food can’t…
Being a non-meat eater I’m a huge fan of “Meatless Monday” becoming a thing. Mainly because I feel its raising awareness about the awesome dishes possible without having a…
Veggie Friendsgiving!
Carla here! Thanksgiving season is here and it’s my favorite time of the year! Halloween is a close second but there’s just not enough savory foods involved. I’ve…
I have been rethinking my whole foodie life recently. I realized I was spending too much on food and I wasn’t thinking about what was best for my body…
I recently had the opportunity to test out a new line of knife sharpeners from Work Sharp Culinary. In case you missed my previous post on how to create…
There are three things I love most in the entire culinary universe: carbs, cheese, and wine. So when my husband, Jake, and I received an invitation to attend the…
