Women in Food Archives - Page 6 of 7

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Queen of the Waterfront: A Cocktail Recipe With Bumbu Rum

While fictional characters like Long John Silver, Captain Jack Sparrow and Captain Hook pop into our minds when we think of pirates, did you know that in real-life, there was…

Marcie
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Bites by the Beach: Leona in Venice, CA

When Leona opened in the summer of 2015, I was there for their first brunch. I loved the casual, yet sleek vibe and the inventive, seasonal menu. Not to mention…

Julianne
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Exclusive Tour: Larder Baking Co. in LA

Editor note: This tour is not open to the public, this was a private tour
In the Fall of 2013, I moved from Venice to Brentwood (fun fact: very close to…

Julianne
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Soi Thai Street Food’s 2nd Anniversary and Songkran (Thai New Year)

Soi Thai Street Food
651 College St, Toronto, ON M6G 1B7
https://soithaito.com/
www.instagram.com/soithaito

I was given the opportunity to attend a media event hosted by #jojoinstameets to preview the celebrations for Soi Thai’s 2nd Anniversary and…

Shanlli
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Speakeasy to Me: The BoardRoom in DTLA

Kendall’s Brasserie (Patina Restaurant Group) has been serving up traditional French cuisine to DTLA eaters inside The Music Center for 14 years now. This past month, they opened a speakeasy…

Julianne
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Gina Homolka at Macy’s in NYC

I’d have never guessed that this was Gina Homolka’s first live demo, as a team member from the Macy’s Events team said. As a new member of Macy’s Culinary…

Samantha
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Poppin’ Cakies Celebration in NYC

Festivities were held on Friday, March 17, 2017, honoring the “Cakie”, the creation of Queens-based Pastry Chef Janice de Castro (owner of Jae NYC Eats) at The VNYL Bar &…

Samantha
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Hello, Henrietta Red: Nashville’s Next Level Coastal Cuisine

Henrietta Red
1200 4th Avenue North, Nashville, Tennessee 37208
http://www.henriettared.com/

I stepped off the plane and literally, hightailed it to Nashville’s newest restaurant, Henrietta Red. Nestled between Cochon Butcher and City House…

Catherine Courtney
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Julianne Interviews Chef Lindsey Chelini, Owner of Backdoor Bistro

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Julianne
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Marcie Makes “Girl’s Brew” – a Cocktail with Owl’s Brew Mixer

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Julianne
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Isabella’s Boutique Restaurant

Isabella’s Boutique Restaurant
2328 Queen St E, Toronto, ON M4E 1G9
https://www.facebook.com/isabellasboutiquerestaurant
https://www.instagram.com/isabellasbeaches

Isabella’s Boutique Restaurant is a…

Shanlli
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A Whole Lot of Love: The Pie Hole in DTLA Arts District

The Romans conceived the first known pie recipe, and it was a rye-crusted goat cheese and honey pie. Then pies began to appear in the early 12th century, but…

Julianne
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