Up in the Pacific Northwest, we are officially entering the gray monotony of wet, cold, and miserable weather until spring. Which means its time for foods that warm me…
For a few years in a row, Christmas break was spent with my extended family at the Balsams Resort in Dixville Notch, NH. We would spend the week skiing…
I love squash, all kinds of squash, so much that I always plant as many varieties
as I can in our garden. One of my favorites is the Mexican squash also
sometimes…
