When Leona opened in the summer of 2015, I was there for their first brunch. I loved the casual, yet sleek vibe and the inventive, seasonal menu. Not to mention…
The term “pop-up” doesn’t just apply to fashion. Restaurants in cities all over the world, especially in the past couple of years, have been developing their own pop-ups. Pop-ups…
Los Angeles is a city crammed with junk food options- and they are all trying to one up each other with something crazy. I just relocated form Seattle to…
